Description
Stelline di Parmigiano are crispy, star-shaped Parmesan cheese bites. Perfect as a snack or appetizer.
Ingredients
Scale
- 1 cup grated Parmesan cheese
- 1/2 tsp black pepper (optional)
- 1/2 tsp paprika (optional)
Instructions
- Preheat oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Place small mounds of Parmesan in star shapes on the sheet.
- Bake for 3-5 minutes until golden and crispy.
- Let cool before serving.
Notes
- Use freshly grated Parmesan for best results.
- Keep an eye on them while baking to avoid burning.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 3 stars
- Calories: 110
- Sugar: 0g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Parmesan stars, cheese snack, easy appetizer