Description
A simple no-bake chocolate salami made with crushed cookies for a delicious dessert.
Ingredients
Scale
- 200g dark chocolate
- 100g butter
- 100g sugar
- 2 eggs
- 200g crushed cookies
- 50g chopped nuts (optional)
Instructions
- Melt the chocolate and butter together in a heatproof bowl over simmering water.
- Remove from heat and stir in sugar.
- Beat in the eggs one at a time.
- Add crushed cookies and nuts, mixing well.
- Shape the mixture into a log on parchment paper.
- Refrigerate for at least 3 hours before slicing.
Notes
- Use any type of cookies you prefer.
- Add a splash of rum for extra flavor.
- Store in the fridge for up to 5 days.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 18g
- Sodium: 120mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 55mg
Keywords: chocolate salami, biscuit dessert, no-bake dessert, Italian dessert