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frittelle di mele al forno

Delicious 3-Ingredient Frittelle di Mele al Forno Recipe


  • Author: Emma Schweitzer
  • Total Time: 40 mins
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

Delicious baked apple fritters, a simple and healthy dessert.


Ingredients

Scale
  • 2 large apples, peeled and diced
  • 1 cup flour
  • 2 eggs
  • 1/2 cup milk
  • 2 tbsp sugar
  • 1 tsp baking powder
  • 1/2 tsp cinnamon
  • 1 tbsp butter, melted

Instructions

  1. Preheat oven to 180°C (350°F).
  2. Mix flour, sugar, baking powder, and cinnamon in a bowl.
  3. Whisk eggs and milk, then combine with dry ingredients.
  4. Fold in diced apples.
  5. Grease a baking dish with butter and pour in the batter.
  6. Bake for 25-30 minutes until golden and cooked through.
  7. Let cool slightly before serving.

Notes

  • Use firm apples like Granny Smith for best texture.
  • Dust with powdered sugar before serving if desired.
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Category: Dessert
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 fritter
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 60mg

Keywords: baked apple fritters, frittelle di mele al forno, healthy dessert