Description
Delicate cupcakes perfect for special occasions like communions.
Ingredients
Scale
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup milk
Instructions
- Preheat oven to 350°F (175°C). Line a muffin tin with cupcake liners.
- Mix flour, sugar, baking powder, and salt in a bowl.
- Beat butter until creamy. Add eggs one at a time, then vanilla.
- Alternate adding flour mixture and milk, mixing until smooth.
- Fill cupcake liners 2/3 full. Bake for 18-20 minutes.
- Cool completely before frosting.
Notes
- Use room temperature ingredients for best results.
- Decorate with white frosting for a communion theme.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: International
Nutrition
- Serving Size: 1 cupcake
- Calories: 220
- Sugar: 15g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0.5g
- Protein: 3g
- Cholesterol: 55mg
Keywords: communion cupcakes, party dessert, vanilla cupcakes