Description
A traditional Christmas dish that brings warmth and joy to your holiday table.
Ingredients
Scale
- 500g flour
- 200g sugar
- 3 eggs
- 100g butter
- 1 tsp vanilla extract
- 50ml milk
- 1 tsp baking powder
- Pinch of salt
Instructions
- Preheat your oven to 180°C.
- Mix flour, sugar, baking powder, and salt in a bowl.
- Add eggs, butter, vanilla extract, and milk. Mix well.
- Pour the batter into a greased baking pan.
- Bake for 30 minutes or until golden brown.
- Let it cool before serving.
Notes
- You can add nuts or dried fruits for extra flavor.
- Store in an airtight container to keep it fresh.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 60mg
Keywords: Christmas, dessert, Italian, holiday