Description
Make a refreshing chocolate chip frappe at home with this simple recipe.
Ingredients
Scale
- 1 cup ice
- 1/2 cup milk
- 1/4 cup chocolate chips
- 2 tbsp sugar
- 1/2 tsp vanilla extract
- Whipped cream (optional)
- Chocolate syrup (optional)
Instructions
- Add ice, milk, chocolate chips, sugar, and vanilla extract to a blender.
- Blend until smooth.
- Pour into a glass.
- Top with whipped cream and drizzle with chocolate syrup if desired.
Notes
- Use chilled milk for best results.
- Adjust sugar based on taste preference.
- Prep Time: 5 mins
- Cook Time: 2 mins
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 320
- Sugar: 28g
- Sodium: 80mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Keywords: chocolate chip frappe, Starbucks copycat, homemade frappe