Description
A creamy, spicy buffalo chicken dip perfect for parties and gatherings. Serve with chips, crackers, or veggies for a crowd-pleasing appetizer.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 8 oz cream cheese, softened
- 1/2 cup hot sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup blue cheese crumbles (optional)
Instructions
- Preheat oven to 350°F.
- In a bowl, mix shredded chicken, cream cheese, hot sauce, and ranch dressing.
- Stir in 1/2 cup cheddar cheese.
- Transfer mixture to a baking dish and top with remaining cheddar and blue cheese.
- Bake for 20 minutes or until bubbly.
- Serve warm.
Notes
- Use rotisserie chicken for easy prep.
- Adjust hot sauce to taste.
- For extra heat, add diced jalapeños.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 290
- Sugar: 2g
- Sodium: 720mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 80mg
Keywords: buffalo chicken dip, party dip, spicy dip, easy appetizer