Description
A simple and refreshing mimosa recipe perfect for brunch.
Ingredients
Scale
- 1 bottle chilled champagne or sparkling wine
- 1 cup chilled orange juice
- 1 tbsp orange liqueur (optional)
Instructions
- Chill champagne and orange juice.
- Pour equal parts champagne and orange juice into a flute glass.
- Add orange liqueur if desired.
- Stir gently and serve immediately.
Notes
- Use freshly squeezed orange juice for best flavor.
- Adjust ratios to taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Stirred
- Cuisine: French
Nutrition
- Serving Size: 1 glass
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 0.5g
- Cholesterol: 0mg
Keywords: mimosa, brunch drink, champagne cocktail