Description
A festive Italian aperitivo perfect for Christmas gatherings.
Ingredients
Scale
- 200g prosciutto
- 150g salami
- 100g cheese cubes
- 1 cup olives
- 1 cup nuts
- 1 loaf bread
- 1 bottle sparkling wine
Instructions
- Slice the prosciutto and salami.
- Cut the cheese into cubes.
- Arrange all ingredients on a platter.
- Serve with bread and sparkling wine.
Notes
- Use fresh ingredients for best flavor.
- Serve chilled.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Christmas aperitivo, Italian appetizer, festive platter